English toffee is a wonderful breakfast that you can make with a spoon and some butter.
It’s so easy to make that you may have no idea what it is, but it’s so good that you should make it at least once!
This toffee will make your mornings more delicious, and if you’re looking to impress a friend, this recipe makes it easy to do so.
I promise to share a few more toffee recipes soon.
You can use any kind of toffee, but I’ve always found it best to use a buttery spread to get the best taste and texture.
Toffee Recipe Ingredients: For the toffee: 1½ cups flour, plus more for dusting the top and sides of the toaster ovens